From organic farming to boosting the local economy
Pinheiro Grande takes pride in producing certified organic products, contributing to a more sustainable environment and boosting the economy of the region in which it operates.
The farm’s surroundings inspire a commitment to preserving the ecosystem and promoting sustainable development, combining care for future generations with the social responsibility that falls to us all.
Supporting a region
We boost local production and business, increasing companies’ revenue and creating value for the community.
In this way, we generate jobs in tourism and agriculture, helping to raise wages and improve skills within a more inclusive sector, whilst promoting economic and local sustainability.
“We preserve the community’s values and traditions by encouraging people to take part in activities.”
We reduce environmental impacts by preserving natural resources, encouraging reuse and recycling, and educating new generations.
Our organic production
Organic farming is therefore a method of production that respects the natural balance of the environment, operating as naturally as possible in accordance with certain principles, ensuring sustainability.
Furthermore, the decision to adopt organic farming presents an opportunity for the farmer. It produces distinctive products with greater added value, for which there is growing consumer demand.
Using, where necessary, substances derived from organic production, natural substances or substances derived from natural sources, Quinta do Pinheiro is certified for the organic production of olives and pine nuts.
“A production method that respects the natural balance of the environment.”
